Strawberry, pistachio and chocolate gelato all coated with chocolate and drizzled with white chocolate
Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze
Served warm with whipped cream & caramel sauce
Slowly poached pear in a warming spices served with vanilla ice cream and port wine glaze sauce
Served with vanilla ice cream, whipped cream, chocolate sauce and almonds.
Baked with fresh raspberries
Livradois Cantelet , Bleu d’Auvergne, Brie Du Pommier Served with walnuts, Grapes and gourmet toast
Served with vanilla bean ice cream, chocolate and vanilla sauce and whipped cream (15 min
Raspberry and mango
Served with blanched almonds, vanilla ice cream and orange grand Marnier sauce
Organic, blackberry, blueberry, raspberry service with whipped cream and crème de cassis liquor
Served with hazel nut gelato.
Vanilla, chocolate, green tea, passion fruit, salted caramel.
Served with vanilla ice cream.
Ladyfingers, mascarpone cream.
Served with caramel sauce and ice cream (10 min)
Baked chocolate mousse served chilled.
Served with vanilla bean ice cream, chocolate and vanilla sauce and whipped cream (15 min)