Strawberry, pistachio and chocolate gelato all coated with chocolate and drizzled with white chocolate

Layer of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze

Served warm with whipped cream & caramel sauce

Slowly poached pear in a warming spices served with vanilla ice cream and port wine glaze sauce

Served with vanilla ice cream, whipped cream, chocolate sauce and almonds.

Baked with fresh raspberries

Livradois Cantelet , Bleu d’Auvergne, Brie Du Pommier Served with walnuts, Grapes and gourmet toast

Served with vanilla bean ice cream, chocolate and vanilla sauce and whipped cream (15 min

Raspberry and mango

Served with blanched almonds, vanilla ice cream and orange grand Marnier sauce

Organic, blackberry, blueberry, raspberry service with whipped cream and crème de cassis liquor

Served with hazel nut gelato.

Vanilla, chocolate, green tea, passion fruit, salted caramel.

Served with vanilla ice cream.

Ladyfingers, mascarpone cream.

Served with caramel sauce and ice cream (10 min)

Baked chocolate mousse served chilled.

Served with vanilla bean ice cream, chocolate and vanilla sauce and whipped cream (15 min)